We’re on our third batch (…this week) of this easy, vegan and gluten free garden salsa. Our own tomatoes won’t be ready for a few weeks, so, as Ina would say, store bought is fine.⠀ ⠀⠀⠀⠀⠀⠀⠀⠀ GARDEN SALSA Ingredients: World’s most obvious instructions: Also On Tap for Today: Tell me: Chips and salsa, chips and dip, chips and guacamole… or all of the above?