I’m normally none too pleased to see September and fall arrive, but National Yoga Month is something I can get behind. As my body seems to get bigger (and less graceful) by the minute, I have fully embraced prenatal yoga. It’s been the perfect compliment…
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Today: The coolest person in the world.
I woke Nick up at 3:45 this morning, minutes before my Uber taxi arrived to cart me to Logan. As I dropped Clark in bed with my husband and kissed them both goodbye, Nick mumbled, “You’re the coolest person in the world.” And just like…
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Today: A pit bull in sheep’s clothing.
I was in a meeting once when I was twenty-two. I mean, I went to a lot of meetings that year, but you have to start a post somehow. In the hierarchy of titles on business cards, I was the least important person in attendance…
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Today: The (long) weekend according to Instagram XVIII.
The bad news: It’s September. The good news: It’s Tuesday. I spent much of Labor Day Weekend laboring at our new condo, unpacking boxes and making poorly timed visits to Target during move-in weekend in Boston. There was still plenty of time for long walks…
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Today: A baby on the way.
Hi. I have the best possible news to share (though the title surely gave it away… keeping secrets for months and months at a time is not easy). Nick and I are expecting a baby this winter. We have already enjoyed so many amazing moments,…
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Today: Lazy summer salsa to go with your lazy vegetarian chili.
We’re moving in less than a week, so I am basically coming to you live from inside one of the many packing boxes currently overwhelming our condo. We have very little left to pack, just the linens on our bed, the six towels I used…
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Today: The weekend according to Instagram XVII.
While I didn’t do a whole heck of a lot this weekend (I think that’s why weekends were invented?), those two days flew by. Beautiful weather, a few good workouts, and plenty of time spent goofing around with Clark… The weekend according to Instagram XVII…
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Today: S’more s’mores.
According to the Internet, today is National S’mores Day… the perfect made-up summer holiday, if you ask me. Here are three tasty ways to celebrate. S’mores on a stick Gluten free graham crackers with Peeps s’mores Lazy (and very tasty) s’mores No campfire…
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Today: Summer rolls with a spicy vegan aioli.
I’m a salad-for-lunch person. Always have been. I keep a big container of spring mix in my office mini-fridge (which reminds me, that thing needs to be defrosted #amIstillincollege?), bottle up a simple homemade dressing (olive oil, vinegar, lemon juice, salt and pepper) and grab…