[tweetmeme source=”elizabethev” only_single=false]After having such a great run on the Harbor Walk last weekend, I thought it might be fun to bring a few pals along. Tina, Ali, Anne and I tackled six miles this morning, running from Southie to Charlestown and back. It’s sort…
Recipes (for Disaster)
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Today: Bring your own pig.
[tweetmeme source=”elizabethev” only_single=false]Nick and I headed down to Tina and Mal’s this afternoon for their Pig Party. Being a vegetarian and all, I thought I’d B.M.O.P., you know, bring my own pig. When Nick’s dad roasted a pig a couple years ago, I brought a…
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Today: Stick it.
You’re either going to thank me or curse me for this one, but honestly, I couldn’t keep this dessert to myself. S’mores. On a stick. Yes, really. I love coming up with really good/really bad ideas. It will take you no longer than 5 minutes…
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Today: Something to wine about {a giveaway}.
[tweetmeme source=”elizabethev” only_single=false] There’s quite a bit to celebrate On Tap these days. From Game 7 tonight, to Father’s Day this weekend, to my parents’ 35th wedding anniversary towards the end of the month, I can think of more than a few reasons to raise…
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Today: A vegetarian’s nightmare.
Warning: This post is disgusting. [tweetmeme source=”elizabethev” only_single=false]There are a few things I never imagined I’d do in my life. Like cook a lobster (and you know, kill it in a pot of boiling water). Or purchase a bag of lamb’s ears, duck feet, and…
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Today: Stanley Cupcakes.
[tweetmeme source=”elizabethev” only_single=false]I’ve been doing a lot of anxious baking lately: Crusty white bread for Bloggers Bake for Hope Blueberry crisp Molasses cake And the pièce de résistance: Whoopie pies! Something about a high stake athletic event makes me want to retreat to the kitchen.…
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Today: A novel idea.
[tweetmeme source=”elizabethev” only_single=false]It’s no secret that I love to read. Right now I am in the middle of five different books. It’s sort of a problem. I recently finished The Kitchen House (and loved it). When I got to the end, I noticed an interview…
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Want to creep on some photos of my dog? Or semi-poisonous things I’ve baked lately? Visit On Tap for Today on Facebook!
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Today: Happy Easter, bunnies.
[tweetmeme source=”elizabethev” only_single=false] We’re about to hit the road for Mass and Easter dinner at my parents’ house, but I wanted to be sure to wish those of you celebrating, a very happy Easter Sunday. To everyone ele, I’m wishing you a very happy regular Sunday.…